Chocolate Mocha Latte
serves:
ready in:
prep time:
cook time:
Ingredients
1 cup of unsweetened almond milk
2 cups of brewed coffee
I/4 cup of unsweetened almond butter
1/4 teaspoon of pumpkin pie spice
2 tablespoons of sugar free maple syrup
2 1/2 tablespoons of cacao powder
Truwhip Original Whipped Topping
Sprinkle of pumpkin pie spice seasoning
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Directions
-In a high-speed blender, combine ingredients. Blend on high and adjust sweetness to taste.
-Pour latte into glasses over a little ice. Then top with Truwhip Original Whipped Topping and a sprinkle of pumpkin pie spice.
-You can also serve hot after pouring blended latte in a small saucepan to warm up. Take off the heat before it starts to boil. Serve in your favorite mug topped with Truwhip Original Whipped Topping and pumpkin pie spice.
-Enjoy!
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