Easter Poke Cake
serves:
8-12
ready in:
1:45
prep time:
:15
cook time:
1:00
A beautifully marbled Easter treat your family is bound to love!
Directions
- Preheat oven to 350 degrees.
- Mix cake batter to directions on box and divide into 3 bowls.
- In each bowl add a different Easter color of food coloring.
- Pour batter into a greased 9×13 pan, alternating colors as you go. When finished pouring in, use a toothpick to create an even more “marbleized look”.
- Bake according to box directions.
- Poke holes into the top of the cooled cake about every 2” with the blunt end of a wooden spoon.
- Beat together milk and instant pudding for about 5 mins, then pour over the cake and allow to absorb.
- Spread truwhip Original over the top and decorate with Easter candies.
Recipe Author:
Truwhip
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recycle tip #14
Take some wooden spoons and turn your truwhip tub into a drum, then convince your children that people do this, and you’re not weird they are.- All
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